12/2/2023 0 Comments Creamy chicken bake![]() If your using frozen chicken breasts- make sure the chicken breasts are completely thawed and patted dry before using. Thinly sliced boneless skinless chicken breast-Pat the chicken dry with paper towels to get rid of excess moisture.Makes 4 ( 1 chicken breast and 1/4 cup sauce) servings What ingredients do I need to make this Lighter Creamy Tuscan Chicken Bake? This is a restaurant worthy dish you don’t want to miss out on-and the ultimate comfort food dinner! Spread this over chicken and sprinkle with remaining Parmesan cheese.Jump to Recipe This Lighter Creamy Tuscan Chicken Bake has the most perfect lightened up creamy garlic Parmesan sauce-smothered over thinly sliced chicken breast, sun dried tomatoes, and fresh spinach. In a bowl mix mayonnaise, sour cream, ½ cup Parmesan cheese, salt, pepper and garlic powder. Pat chicken dry and place in a greased 9×13 pan.Īdd sliced cheese on top of chicken breasts. Spread this over the chicken and sprinkle the remaining grated Parmesan cheese on top.īake for 50 minutes to 1 hour and serve alone or over rice/noodles.Ħ-8 Slices Swiss Cheese (Mozzarella works too) In a bowl, mix mayonnaise, sour cream, Parmesan cheese, salt, pepper and garlic powder. Add sliced swiss cheese on top of each breast. Pat dry your chicken and place in a greased 9×13 dish. This recipe is beyond easy, and you’ll see why. We do tend to eat tons of chicken in our home, so if you like chicken too and like an easy recipe, you should definitely give this Creamy Swiss Chicken Bake a try. ![]() The result is phenomenal and one that we love to have and serve with noodles or rice. This recipe has a lot of different names, but it’s a chicken bake that takes just a few minutes to prep. We have always loved chicken and were so glad to find this creamy, Swiss Chicken Bake (aka Mayonnaise Chicken or Sour Cream Chicken). ![]() This next recipe happens to be one of those kinds of recipes that we love – easy, delicious and quick.
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